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Indian food recipes > Indian Breads Recipes > Plain Parata
| Plain Parata Recipe |
| Vegetarian?: | YES |
| Rating: | 3 |
| Votes: | 7 |
| Views: | 900 |
| Times Printed: | 21 |
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| A delightful style of cooking plain parata, a wonderful Indian recipe! |
:: Ingredients for Plain Parata
1 c Whole wheat flour
Ghee
Water
:: How to make Plain Parata
Make chappati dough. Divide into 6 parts and make balls.
Flatten and
roll each. Spread ghee over them and fold. Roll again.
Heat the paratha on a griddle like you would a chappati,
but spread some ghee
over the top side. Turn and spread ghee on the other side.
Fry until the bottom
is crisp and golden, then turn and fry the remaining side.
:: Plain Parata Cooking Videos
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