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1. Carrot-Rava Adai
Carrot-Rava Adai

2. Kaara Kozhukkattai
Kaara Kozhukkattai

3. Mixed Dhal Adai
Mixed Dhal Adai

4. Sweet Adai
Sweet Adai

5. Thaval Adai
Thaval Adai

Breakfast Recipes

1. Aappam / Appam
Aappam / Appam

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Appam Fries

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Aval Dosai

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Aval Uppma

5. Bhujia Sandwich
Bhujia Sandwich

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Bread polao

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Bread Uppuma

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Cabbage Idli

9. Carrot Dosai
Carrot Dosai

10. Carrot-Rava Adai
Carrot-Rava Adai

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68. Rava Uppma
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70. Rice Dosai With Jaggery
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98. Ven Pongal
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100. Vermicelli Upma
101. Wheat Masala Pancakes
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Indian Ingredients
Indian recipe ingredients and spices pictures, with English (E) meanings and Hindi (H) translations!

E: Onion Seeds, Nigella
H: Kalonji
(Indian Spices)


E: Pistachio
H: Pista
(Fruits and Veggies)


E: Spring onions
H: Kandey Ke Patthey
(Fruits and Veggies)


E: Broken Wheat
H: Dalia
(Lentils and Pulses)


E: Eucalyptus
H: Nilgiri
(Other Ingredients)

[More Ingredients...]
Indian food recipes > Breakfast Recipes > Kaara Adai
Kaara Adai Recipe
Vegetarian?: YES
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Kaara Adai
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Simply the BEST kaara adai recipe ever! Indian recipes are our specialty!

:: Ingredients for Kaara Adai
Roast 200 g of raw rice and powder it into a nice rava.

:: How to make Kaara Adai
In a thick vessel, heat water to boil, and add coconut
pieces(cut into very small
pieces) and 1/2 tsp salt.When they are cooked, add the
rawa and stir into a paste.
Make small medium size balls, slightly flatten them. Cook
in the idli plate.

:: Kaara Adai Cooking Videos

adai lentil crepes

karadai nombu adai

srirangam radhu karaiyan nombu adai
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