:: Ingredients for Rava Uppma
Rava (Cream of Wheat) 2 cup
Hing a small pinch
Green Chillies 3
Ginger a small piece
Curry leaves a few washed
Mustard 1/4 t.spoon
Urad dhall 1/2 t.spoon
Channa dhall 1/2 t.spoon
Ghee 1 t.spoon
Cooking oil 3 t.spoons
Salt 3/4 t.spoon
:: How to make Rava Uppma
Dry roast rava in a pan for a 5 minutes and keep it aside.
Boil 3 1/2 cups of water.
Fry mustard, urad dhall, channa dhall, hing, green
chillies,
ginger, and curry leaves in oil. Add the boiling water to
the
above, and let it boil. Now add salt, ghee, and 1 t.spoon
cooking oil. After a few minutes add the roasted rava, and
stir it continously until the rava gets cooked (approx. 5-
10
minutes).
:: Rava Uppma Cooking Videos
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