|
|
Indian food recipes > Breakfast Recipes > Sweet Adai
| Sweet Adai Recipe |
| Vegetarian?: | YES |
| Rating: | 2.5 |
| Votes: | 2 |
| Views: | 635 |
| Times Printed: | 14 |
| Times Sent: | 0 |
|
 |
|
 | <--Print this Recipe |
Send to a friend--> |  |
|
| A decadent indian recipe for sweet adai! |
:: Ingredients for Sweet Adai
rice - 200g
jaggery - 150g
cardomoms -6
coconut pieces - 4 tsp
ghee - 2 tsp
water - 2 cups
:: How to make Sweet Adai
Roast 200 g of raw rice and powder it into a nice rava. In
a thick vessel, heat
water, and add coconut pieces(cut into very small pieces)
and rice rawa. Cook for
5 minutes until the rawa is fully cooked. Add jaggery and
stir into a paste. Add 2
tsp of ghee and cardomoms and mix.Flatten this flour into
round shape (the size
of urud vadai), place in idli plates and cook
:: Sweet Adai Cooking Videos
[More Indian food recipes from this category: ] |
|
|
