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Indian food recipes > Breakfast Recipes > Wheat Masala Pancakes
| Wheat Masala Pancakes Recipe |
| Vegetarian?: | YES |
| Rating: | 4 |
| Votes: | 1 |
| Views: | 849 |
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| This is the BEST Indian recipe for wheat masala pancakes! |
:: Ingredients for Wheat Masala Pancakes
Wheat flour - 2 cups
Grated coconut - 1/2 cup
Turmeric powder -1/2 tsp
Onions (big) - 1
Green chillies -6 no
Salt to taste
Oil - 4 tbsp
Mustard seeds - 1 tsp
Coriander leaves finely chopped - 2 tsp
:: How to make Wheat Masala Pancakes
Add sufficient water to the wheat flour and mix it well
without forming lumps in
the dosa batter consistency. Add salt to taste. Keep this
batter aside.
Heat the oil and put mustard seeds in it. When the seeds
splutter, put the finely
chopped onion and green chillies and fry it in the oil.
Add turmeric powder and
coconut. When all of these get sautéed well add the
coriander leaves in the end.
Then put this in the wheat flour mix and mix it well
again. If you think you need
to add some more water at this stage, do so.
Make pancakes out of this batter in the dosa pan. You may
not need a separate
chutney for this since it is already hot
:: Wheat Masala Pancakes Cooking Videos
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