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Indian Ingredients
Indian recipe ingredients and spices pictures, with English (E) meanings and Hindi (H) translations!

E: Small Cardamom (Green)
H: Hari Elaichi
(Indian Spices)


E: Jackfruit (raw)
H: Kathal
(Fruits and Veggies)


E: Pineapple
H: Ananas
(Fruits and Veggies)


E: Wheat Flour
H: Atta, Gehun Ka Atta
(Lentils and Pulses)


E: Horse Gram
H: Kulthi
(Lentils and Pulses)

[More Ingredients...]
Indian food recipes > Chutneys / Pickles > Maakali Pickle
Maakali Pickle Recipe
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Maakali Pickle
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Try this scrumptions indian food recipe for maakali pickle, we are sure that you'll like it!
Category: Indian Spices
English: Salt Salt - Namak
Hindi: Namak

:: Ingredients for Maakali Pickle
Maakali - 1/2 Kg
Yogurt - 1 cupMustard - 2 tsp
Dried red peppers - 4
Salt - 1 tsp
Turmeric powder - 1/2 tsp

:: How to make Maakali Pickle
Grind the above ingredients other than maakali and
yogurt,by adding minimum
water into a smooth paste.
Remove the skin of the maakali and cut into small
pieces.Add the ground paste
and 1 cup thick curd to the maakali. Stir once daily

:: Maakali Pickle Cooking Videos

nanjundi kalyana
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