:: Ingredients for Spicy Mango Vathal
mango vathal - 1 cup
Fenugreek powder - 1/2 tsp
Asafoetida - 1/4 tsp.
Red chilli powder - 1/34 cup
Mustard seeds - 1/2 tsp
:: How to make Spicy Mango Vathal
Pour 1/2 cup boiling water on the mango vathal and soak
for 1/2 hour. Heat 2 tsp
of oil, add mustard seeds. When it pops, add the fenugreek
powder, asafoetida,
red chilli powder and the remaining oil.Add the mango
pieces and stir
:: Spicy Mango Vathal Cooking Videos
[More Indian food recipes from this category: ]
|