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1. Green Chilli Pepper Pickle
Green Chilli Pepper Pickle

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63. Mango Pickle
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Indian Ingredients
Indian recipe ingredients and spices pictures, with English (E) meanings and Hindi (H) translations!

E: Dried Pumpkin, Water Melon seeds
H: Magaz
(Indian Spices)


E: Asparagus
H: Shatwar, Sootmooli, Halyan, Musli
(Fruits and Veggies)


E: Onion
H: Pyaaz, Zetoon, Zaitoon, Kanda
(Fruits and Veggies)


E: Broken Wheat
H: Dalia
(Lentils and Pulses)


E: Rice
H: Chawal
(Lentils and Pulses)

[More Ingredients...]
Indian food recipes > Chutneys / Pickles > Green Chutney
Green Chutney Recipe
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Green Chutney
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A delightful style of cooking green chutney, a wonderful Indian recipe!
Category: Indian Spices
English: Tamarind Tamarind - Imli
Hindi: Imli
Category: Lentils and Pulses
English: Bengal Gram Bengal Gram - Chana
Hindi: Chana

:: Ingredients for Green Chutney
Mint leaves- 2 cups
Coriander leaves (cilantro)- 1 cup
Green chilies- 5
Tamarind- little
Grated coconut- 1 tablespoon
Bengal gram- 1 tablespoon
Salt

:: How to make Green Chutney
Heat little oil and add bengal gram, then add green
chilies, mint & coriander
leaves and fry for few minutes. Add grated coconut at last
and remove from fire.
Add tamarind & salt and grind this to a smooth paste.

:: Green Chutney Cooking Videos

green chutney mint and coriander
hari chutney cilantro chutney by
chat green chutney
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