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1. Bengal Gram Payasam
Bengal Gram Payasam

2. Green Gram Payasam
Green Gram Payasam

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Indian Ingredients
Indian recipe ingredients and spices pictures, with English (E) meanings and Hindi (H) translations!

E: Curry Leaves
H: Kari Patta, Kadipatha
(Indian Spices)


E: Dry Ginger
H: Saunth, Sounth
(Indian Spices)


E: Vinegar
H: Sirka
(Indian Spices)


E: Cashew Nut
H: Kaju
(Fruits and Veggies)


E: Bun
H: Paav, Pav, Pao
(Lentils and Pulses)

[More Ingredients...]
Indian food recipes > Desserts / Sweets > Green Gram Payasam (Pachai Paruppu Payasam)
Green Gram Payasam (Pachai Paruppu Payasam) Recipe
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Green Gram Payasam (Pachai Paruppu Payasam)
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A delicious indian food recipe for green gram payasam (pachai paruppu payasam)!

:: Ingredients for Green Gram Payasam (Pachai Paruppu Payasam)
Green grams 1/2 cup
Thick coconut milk 1/4 cup
Whole milk 1/4 cup
Sugar 1/4 cup
Ghee 2 tablespoons

:: How to make Green Gram Payasam (Pachai Paruppu Payasam)
Soak the green grams in water overnight.
Boil it with water for 20 minutes, until
the green gram is cooked(over low heat).
Then add whole milk, coconut milk, sugar &
cardamom pods. Stir constantly for 10
minutes, until the sugar is dissolved. Add
the ghee. Serve hot.



(Recipe Submitted by: Anonymous)
:: Green Gram Payasam (Pachai Paruppu Payasam) Cooking Videos
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