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Indian food recipes > Desserts / Sweets > Carrot Kheer
| Carrot Kheer Recipe |
| Vegetarian?: | YES |
| Rating: | 1 |
| Votes: | 1 |
| Views: | 569 |
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| This is the BEST Indian recipe for carrot kheer! |
:: Ingredients for Carrot Kheer
Carrots - 1 kg
Milk - 1.5 litres.
Sugar - 1 kg
Roasted cashewnuts - 1-2 tbsp
Cardamom powder
Saffron - 1/4 tsp
:: How to make Carrot Kheer
Cut carrots into small pieces and boil them in pressure
cooker. Add saffron and
grind it well. Heat this mixture (keep in very low flame)
and add sugar. stir
constantly till sugar dissolves in the mixture. Add
cardomom powder. add boiled
milk to this mixture. Mix well. Refrigerate. serve cold.
Roast some cashews and
add to the kheer just before serving.
:: Carrot Kheer Cooking Videos
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