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Moong Daal Kheer

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Indian Ingredients
Indian recipe ingredients and spices pictures, with English (E) meanings and Hindi (H) translations!

E: Banana
H: Kela
(Fruits and Veggies)


E: Zizyphus
H: Ber, bor
(Fruits and Veggies)


E: Wheat
H: Gehun
(Lentils and Pulses)


E: Aloe
H: Kuar Gandhal
(Other Ingredients)


E: Mustard Oil
H: Sarson Ka Tel
(Other Ingredients)

[More Ingredients...]
Indian food recipes > Desserts / Sweets > Moong Dal-Dates Delight
Moong Dal-Dates Delight Recipe
Vegetarian?: YES
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Moong Dal-Dates Delight
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Try this scrumptions indian food recipe for moong dal-dates delight, we are sure that you'll like it!

:: Ingredients for Moong Dal-Dates Delight
Moong dal 1/3 cup
Dates 15
Cashew 10 no
Raisin 2 tbsn
Milk 2 cups
Honey 1/4 cup
Butter 3 tbsn

:: How to make Moong Dal-Dates Delight
Cook moong dal and mash it well.
Grind dates with enough water to make a fine paste.
Heat 2 tbsn of butter in a thick bottom pan, and add date-
dal mixture. Cook on
medium heat stirring continuously till all liquid is
evaporated and ghee separates.
Add honey and cook for few more seconds.
Add milk little by little, stirring continuously. Cook on
low heat till thickened.
Switch off flame.
Heat remaining butter in a pan and fry cashew and raisin
separately and pour
over the mix

:: Moong Dal-Dates Delight Cooking Videos

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