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Indian food recipes > Desserts / Sweets > Palada
| Palada Recipe |
| Vegetarian?: | YES |
| Rating: | 1 |
| Votes: | 1 |
| Views: | 792 |
| Times Printed: | 10 |
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| An easy palada recipe, we have lots of easy Indian recipes! |
:: Ingredients for Palada
Milk 4 cup
Ada ¼ cup
Water 2 cup
Condensed Milk 1 cup
Butter 2 tbsn
Sugar ½ cup
:: How to make Palada
Put ada in boiling water(2-3 cups)and keep covered for 30
minutes. Drain
completely. Heat butter in a pan and fry ada till ada
turns pink. Keep aside.
Add milk and water to a thick bottom pan. Bring to boil
and add ada and reduce
the heat to low medium and cook, stirring frequently, till
milk is reduced by 2/3rd
and ada is done, about 1-1 ½ hours (Colour of the pradaman
will be a nice pink
colour). Add Condensed milk and keep cooking for 5-10
minutes more.
Add sugar and mix well and remove from flame. Serve warm.
:: Palada Cooking Videos
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