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Indian food recipes > Desserts / Sweets > Pumpkin Halwa
| Pumpkin Halwa Recipe |
| Vegetarian?: | YES |
| Rating: | 1 |
| Votes: | 1 |
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| This is the BEST Indian recipe for pumpkin halwa! |
:: Ingredients for Pumpkin Halwa
White Pumpkin (coarsely grated) 1 cup
Cardamom seeds
Cashew nuts
Milk 2 1/2 cup
Sugar 3/4 cup
Ghee 1/2 cup
Rose water
:: How to make Pumpkin Halwa
Drain off the excess moisture by squeezing using a cloth.
Add milk, sugar & rose
water to the pumpkin and cook , until the mixture becomes
thick(over low heat).
Stir constantly. Then add the ghee and cook, until it
seperates. Add the
cardamoms & cashew nuts and stir.
Drain off any excess ghee from the mixture. Spread the
mixture in a greased tray
& leave it to cool for 30 minutes. Then cut into squares.
:: Pumpkin Halwa Cooking Videos
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