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1. Cauliflower and Potatoes
Cauliflower and Potatoes

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Indian Potato Roast

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Potato Sambar

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Potatoes with Cashews

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Spicy Potatoes

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Plantain Fry

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Potato with Fenugreek Leaves

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Potatoes & Green Beans

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Potato Curry

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Indian Ingredients
Indian recipe ingredients and spices pictures, with English (E) meanings and Hindi (H) translations!

E: Black Pepper
H: Kali Mirch
(Indian Spices)


E: Sinapis
H: Kali rai
(Indian Spices)


E: Cauliflower
H: Phoolgobi, Phool Gobhi
(Fruits and Veggies)


E: Lotus Root
H: Kamal Kakdior, Bhien
(Fruits and Veggies)


E: Pickle
H: Achaar
(Other Ingredients)

[More Ingredients...]
Indian food recipes > Lunch / Dinner Recipes > Potato Fry
Potato Fry Recipe
Vegetarian?: YES
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Potato Fry
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A simple, mouth-watering potato fry recipe, with Indian food style cooking in mind!
Category: Indian Spices
English: Salt Salt - Namak
Hindi: Namak
Category: Other Ingredients
English: Oil Oil - Tel
Hindi: Tel

:: Ingredients for Potato Fry
Small round potatoes- 8
Red chili powder- 2 tsp
Turmeric powder- 1/2 tsp
Salt- 1 tsp
Crushed garlic- 3
Oil- 5 tablespoons (for frying)

:: How to make Potato Fry
Boil the potatoes and peel off the skin.
Cut into quarters. Add little water to the
red chili powder, turmeric powder & salt
and make into a paste. Put the crushed
garlic into the paste. Coat the potato
pieces evenly with the spice paste.
Heat oil in a wide pan and fry the spiced
potatoes until golden brown. Serve hot.



(Recipe Submitted by: Anonymous)
:: Potato Fry Cooking Videos

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