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Indian Ingredients
Indian recipe ingredients and spices pictures, with English (E) meanings and Hindi (H) translations!

E: Safflower Seeds
H: Kardai, Kusumbha
(Indian Spices)


E: Sugar
H: Shakkar, Chini, Cheeni
(Indian Spices)


E: Plantain
H: Kachcha Kela
(Fruits and Veggies)


E: Green Gram
H: Moong
(Lentils and Pulses)


E: Ice
H: Burf
(Other Ingredients)

[More Ingredients...]
Indian food recipes > Lunch / Dinner Recipes > Lentils with Tomatoes
Lentils with Tomatoes Recipe
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Lentils with Tomatoes
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A simple, mouth-watering lentils with tomatoes recipe, with Indian food style cooking in mind!
Category: Indian Spices
English: Cumin Seeds Cumin Seeds - Jeera
Hindi: Jeera
Category: Indian Spices
English: Tamarind Tamarind - Imli
Hindi: Imli
Category: Other Ingredients
English: Oil Oil - Tel
Hindi: Tel

:: Ingredients for Lentils with Tomatoes
Thoor dhal- 1 cup
Tomatoes- 2 (chopped)
Turmeric powder- 1/4 tsp
Asefoetida- 1/8 tsp
Red chilies- 6
Mustard seeds- 1/2 tsp
Cumin seeds- 1/2 tsp
Urad dhal- 1/2 tsp
Tamarind- 1/4 tsp
Oil- 1 tsp
Salt to taste
Coriander leaves (cilantro) - little

:: How to make Lentils with Tomatoes
Pressure cook the 1st five ingredients with water. When it
is cooked put the
tamarind into it and close the pan for 5 minutes. Then
mash the cooked thoor
dhal. Heat oil in a pan and add mustard seeds. . When it
starts to pop add cumin
seeds & urad dhal and fry for few minutes. Then add the
mashed dhal mixture to
it and let it boil for few minutes. Add little water if
needed. Garnish with chopped
coriander leaves.

:: Lentils with Tomatoes Cooking Videos

a delicious vegan recipe stewed
sandy plants pre sprouted beans
puy lentils tomatoes and feta
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