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Indian Ingredients
Indian recipe ingredients and spices pictures, with English (E) meanings and Hindi (H) translations!

E: Clove
H: Laung, Lavang
(Indian Spices)


E: Groundnut, Peanut
H: Moong Phali, Moomfali
(Fruits and Veggies)


E: Orange
H: Santra, Narangi
(Fruits and Veggies)


E: Potato
H: Aloo, Batata
(Fruits and Veggies)


E: Rose Water
H: Gulab Jal
(Other Ingredients)

[More Ingredients...]
Indian food recipes > Lunch / Dinner Recipes > Potatoes with Cashews
Potatoes with Cashews Recipe
Vegetarian?: YES
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Potatoes with Cashews
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Simply the BEST potatoes with cashews recipe ever! Indian recipes are our specialty!
Category: Fruits and Veggies
English: Potato Potato - Aloo, Batata
Hindi: Aloo, Batata
Category: Fruits and Veggies
English: Tomato Tomato - Tamatar
Hindi: Tamatar
Category: Fruits and Veggies
English: Onion Onion - Pyaaz, Zetoon, Zaitoon, Kanda
Hindi: Pyaaz, Zetoon, Zaitoon, Kanda
Category: Indian Spices
English: Garlic Garlic - Lasan, Lahsun
Hindi: Lasan, Lahsun

:: Ingredients for Potatoes with Cashews
Potatos -5
Tomatos - 4
Onion - 3
Garlic - 1
Milk cream -2 tsp
Cashewnuts 2 tbsp
Salt to taste
Chillypowder - 2 tsp
Maida flour.

:: How to make Potatoes with Cashews
Boil and mash the potatos.make them into small round
balls.Add a pinch of salt
and chilly powder to the milk cream.Make small hole in
each potato ball and fill
with this cream and cover the ball completely.Make a semi-
liquid paste out of
maida flour and salt.
For gravy: Grind onion ,garlic and tomatos.Heat oil in a
pan and pour this mixture
into it.Keep stirring it till the oil separates out.Now
add salt and chilly powder to it.
Then make a small paste with cashewnuts and water.Mix with
the above gravy.
Dip each potato ball in the maida paste and fry to golden
brown.
Serve this hot Kofta with the gravy on it.This is an
excellent side dish for
chappathis.

:: Potatoes with Cashews Cooking Videos

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