|
|
Indian food recipes > Indian Rice Recipes > Coconut Rice Variation
| Coconut Rice Variation Recipe |
| Vegetarian?: | YES |
| Rating: | 2.6 |
| Votes: | 5 |
| Views: | 510 |
| Times Printed: | 24 |
| Times Sent: | 1 |
|
 |
|
 | <--Print this Recipe |
Send to a friend--> |  |
|
| A delicious indian food recipe for coconut rice variation! |
:: Ingredients for Coconut Rice Variation
Rice 1 cup
Coconut Milk 1˝ cup
Green chilly 2 sliced
Urid dal 1 tbsn
Mustard 1 tspn
Cooking oil 1 tbsn
Curry leaves 1 sprig
Coconut grated ˝cup
Water 3/4 cup
Salt as per taste
:: How to make Coconut Rice Variation
Heat oil in a pan and add mustard seeds when they crackle
add urid dal, green
chilly and curry leaves and fry till urid dal is golden
brown.
Add rice and fry till it is no more transparent. Add
coconut milk, water and salt
and bring to boil.
Reduce heat and cook covered on low heat till rice is done.
Garnish with coconut and serve hot.
:: Coconut Rice Variation Cooking Videos
[More Indian food recipes from this category: ] |
|
|
