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Indian food recipes > Indian Rice Recipes > Tomato Rice
| Tomato Rice Recipe |
| Vegetarian?: | YES |
| Rating: | 4.33 |
| Votes: | 3 |
| Views: | 805 |
| Times Printed: | 21 |
| Times Sent: | 1 |
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:: Ingredients for Tomato Rice
Cooked plain rice- 4 cups
Large tomatoes- 2 (chopped)
Red chili powder- 2 tsp
Garam masala powder- 1 tsp (optional)
Turmeric Powder-1/4 tsp
Big onions- 2 (chopped)
Bay leaves-2
Cloves- 2
Ginger, Garlic Paste- 2 tsp
Chopped cilantro (coriander)
Cinnamon- 1 piece
Fried cashew nuts- 2 tablespoons
Salt to taste
Oil- 4 tablespoons
:: How to make Tomato Rice
Heat oil in a large pan. Put the cinnamon, cloves & bay
leaves and fry. When it
turns brown add ginger, garlic paste and fry for few
minutes. Then add the onions
and fry until it becomes soft. Add tomatoes and fry for a
few seconds. Then add
turmeric, chili, garam masala powders & salt. Mix well.
Close the pan and turn the
heat to very low. Stir occasionally. Let this cook for
about 10 minutes. Remove
from heat. Add cooked rice & cashew nuts and mix well
until the rice is evenly
coated with the masala.
:: Tomato Rice Cooking Videos
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