:: Ingredients for Eggplant Gotsu
Eggplant 1 large
Mustard 1/2 t.spoon
Urad dhall 1 t.spoon
Red chillies 3
Green chillies 2
Hing a small pinch
Tamarind 1/2 t.spoon
Curry leaves a few
Cilantro a small bunch washed and finely chopped
Cooking Oil 2 t.spoon
Salt
:: How to make Eggplant Gotsu
Coat eggplant with little oil, and either bake it in an
oven, or
grill it on the stove. Peel the skin, mash the eggplant
and keep
it aside.
Heat some oil in a pan, splutter mustard, then add hing,
urad
dhall, red chillies, green chillies, and curry leaves and
keep it
aside. Bring 1 cup of water to a boil, and add tamarind
paste and
salt to this. Mix mashed eggplant, fried ingredients to the
tamarind water. Garnish with finely chopped cilantro.
:: Eggplant Gotsu Cooking Videos
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