:: Ingredients for Mixed Vegetable Fry
Coconut 1 cup grated
Beet root ½ cup chopped
Garlic 4 cloves
Carrot ½ cup chopped
Green beans ½ cup chopped
Potato ½ cup chopped
Curry leaves 1 sprig
Cooking oil 1 tbsn
Mustard seeds 1 tspn
Urid dal 1 tspn
Coconut oil 1 tspn
Salt As per taste
:: How to make Mixed Vegetable Fry
Heat oil in a pan and add mustard seeds, when they crackle
add urid dal and fry
till browned.
Add Potato and enough water to cook potato. When potato is
half done add other
vegetables and cookwell.
Meanwhile, grind coconut garlic and green chilly together
to get a coarse paste.
Add this to the vegetables which r almost cooked.
When vegetables are done, add coconut oil and curry leaves
and serve hot with
rice or Kanji.
:: Mixed Vegetable Fry Cooking Videos
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