A simple, mouth-watering tomato curry recipe, with Indian food style cooking in mind!
Category: Indian Spices
English: Garlic
Hindi: Lasan, Lahsun
:: Ingredients for Tomato Curry Tomato 2 medium sliced
Onion 1 medium
Green chilly 3-4
Garlic - 2 cloves
Pepper powder - 1/4 tsp
Cardamom 2
Cloves 4-5
Salt as per taste
Butter 2 tbsn
Mint leaves 2-3
:: How to make Tomato Curry Crush Cardamom and cloves.
Heat butter in a pan and add vegetables and fry for 5-8
minutes on medium
flame, stirring occasionally. Take care not to brake or
mash tomatoes.
Add spices and salt and adjust the taste. Remove from
flame, top with mint
leaves and serve hot with roti or rice.
