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1. Indian Baked Tomatoes
Indian Baked Tomatoes

2. Buttered Cabbage and Tomatoes
Buttered Cabbage and Tomatoes

3. Okra Pachadi With Red Chillies
Okra Pachadi With Red Chillies

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Okra with Tomatoes

5. Tomato Curry
Tomato Curry

6. Coconut Pachadi
Coconut Pachadi

7. Cucumber Pachadi
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8. Cucumber Pachadi Variation
Cucumber Pachadi Variation

9. Egg plant Pachadi
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10. Mango Pachadi
Mango Pachadi

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Asparagus in Coconut milk

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Avial

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Avial Variation

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Baingan Bartha

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Baingan Masala

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Bean Tostada

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Beans and Potato Kootu

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Indian Ingredients
Indian recipe ingredients and spices pictures, with English (E) meanings and Hindi (H) translations!

E: Mustard
H: Rai/Sarson
(Indian Spices)


E: Big Mustard Seeds
H: Sarson
(Indian Spices)


E: Red Chili
H: Sukhi Lalmirch
(Fruits and Veggies)


E: Radish
H: Mooli, Muli
(Fruits and Veggies)


E: Maize Flour
H: Makai Ka Atta
(Lentils and Pulses)

[More Ingredients...]
Indian food recipes > Indian Side Dishes > Tomato Pachadi Variation
Tomato Pachadi Variation Recipe
Vegetarian?: YES
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Tomato Pachadi Variation
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An easy tomato pachadi variation recipe, we have lots of easy Indian recipes!

:: Ingredients for Tomato Pachadi Variation
Tomato 2-3
Green chilles chopped 2-3
Yogurt 2 cups
Curry leaves a few
Cilantro a small bunch washed and finely chopped
Mustard 1/4 t.spoon
Hing a small pinch
Cooking Oil 1.5 t.spoon
Salt 1/2 t.spoon

:: How to make Tomato Pachadi Variation
Fry mustard, hing, curry leaves, green chillies, and
tomato in
oil for 5-10 minutes.Add salt, green chillies and mix this
with yogurt. Garnish with
chopped cilantro.

:: Tomato Pachadi Variation Cooking Videos

tomato chutney
paalakoora pachhadi palak chutney
can teach others this even
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