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Indian Ingredients

Indian recipe ingredients and spices pictures, with English (E) meanings and Hindi (H) translations!

E: Arrowroot
H: Paniphal, Tikora
()

E: Garden Cress
H: Halim
()

E: Lotus Root
H: Kamal Kakdior, Bhien
()

E: White goosefoot
H: Bathua
()

E: Maize Flour
H: Makai Ka Atta
()

[More Ingredients...]

Indian food recipes > Indian Side Dishes > Potato Parsley Soup

Potato Parsley Soup Recipe

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Simply the BEST potato parsley soup recipe ever! Indian recipes are our specialty!

:: Ingredients for Potato Parsley Soup
Potato 2
Parsley ¼ cup chopped
Onion ½ cup chopped
Garlic 2 tbsn chopped
Salt as per taste
Pepper as per taste
Butter 1 tbsn
Cream cheese 1 tbsn

:: How to make Potato Parsley Soup
Peel and cube potato and cook with enough water to cover
them.
Heat butter in a pan and add garlic and onion and fry till
slightly browned. Add
chopped parsley and cream cheese and mix well. Remove from
flame.
Add potato to the pan and mix well. Puree batch by batch,
and return to the pan.
Add salt and pepper and heat through.
Serve hot.

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