:: Ingredients for Prawns Soup
Carrot 5
Onion 1
Bay leaf 1
King prawns 6
Ginger 2 inch piece
Garlic 6 cloves
Turmeric powder 1/4 tsp
Fresh Ornage Juice 1/2 cup
Salt and pepper to taste
Cream of coconut 3 tbsn
Butter 1 tbsn
Mint leaf
:: How to make Prawns Soup
Cut Carrot into 1 inch long rounds. Chop ginger, garlic
and onion.
Heat butter in a pan and saute ginger, garlic, onion and
Prawns for a while. Add
carrots, bay leaf and 4 cups of water and bring to boil.
Reduce heat and cook on
law flame till carrot and prawns are done well.
Remove the Prawns and bay leaf and puree the soup batch by
batch and return to
pan. Add fresh Ornage juice and heat through.Adjust taste
with salt and pepper
and serve in 3 bowls.Put 2 prawns in each bowl and top
with a tbsn of cream of
coconut and a mint leaf.
:: Prawns Soup Cooking Videos
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