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Indian Ingredients
Indian recipe ingredients and spices pictures, with English (E) meanings and Hindi (H) translations!

E: Almond
H: Badam
(Fruits and Veggies)


E: Watermelon
H: Tarbooj, Kalingad
(Fruits and Veggies)


E: Beaten Rice
H: Poha
(Lentils and Pulses)


E: Semolina
H: Rava, Sooji, Suji, Soji
(Lentils and Pulses)


E: Screwpine
H: Kewra
(Other Ingredients)

[More Ingredients...]
Indian food recipes > Appetizers / Snacks > Pasta With Chickpeas
Pasta With Chickpeas Recipe
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Pasta With Chickpeas
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A decadent indian recipe for pasta with chickpeas!

:: Ingredients for Pasta With Chickpeas
Pasta 50 gm (2oz)
Tomato sauce 1/3 cup
Tomato 2 small (diced)
Chickpeas 1 cup cooked
Chilly powder ¼ tspn
Celery 2 stack
Onion 1 Chopped
Garlic 2 cloves(minced)
Chopped cilantro (coriander) 2 tbsn
Vegetable broth 2 cups or more
Butter 1 tbsn
Salt to taste

:: How to make Pasta With Chickpeas
Boil 2-3 cups of water in a deep pan and add pasta and
cook till tender and drain.
Keep aside.
Heat butter in a pan and add garlic and fry till brown.
Add onion and saute for a
while. Add all other ingredients and bring to boil,then
reduce heat and cook for 5-
10 minutes. Garnish with cilantro and serve hot.

:: Pasta With Chickpeas Cooking Videos

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cooking with mamma anna maria
curry chickpea pasta salad by
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