:: Ingredients for Fish Fried in Breadcrumbs
Boneless -1 lb (remove the bones)
Small Onions- 3 (finely chopped)
Green chilies- 4
Milk- 1 cup
A bunch of chopped coriander leaves
Garam masala powder- 1 tsp
Red chili powder- 1 tsp
Eggs- 4 (well-beaten)
Bread crumbs- 8 tablespoons
Lemon juice- 4 tablespoons
Oil
Salt to taste
:: How to make Fish Fried in Breadcrumbs
Sprinkle little salt over the fish fillets and set-aside.
For the Stuffing:
Mix 5 tablespoons of breadcrumbs and milk together. Then
add chili powder,
garam masala, salt, little lemon juice, onions, green
chilies, chopped cilantro and
2 table spoons of well beaten eggs to the bread crumb
mixture and mix
thoroughly.
Now take one fish fillet and sprinkle lemon juice on it.
Keep little stuffing on one
end and roll it. Then brush the roll with the egg and coat
it with the remaining
breadcrumbs. Shallow fry in hot oil until golden brown.
Repeat the same with the
remaining filets.
:: Fish Fried in Breadcrumbs Cooking Videos
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